This chopped caprese salad is one of the easiest summer salads you’ll come by. Literally 3 steps you’re done. Although it’s a very simple salad, a caprese salad is a classic which I happen to love the flavors of.

Chopped caprese saladIngredients:

5 heirloom tomatoes
8 large basil leaves
1 (8 oz) tub ciliegine mozzarella balls
1-2 tbsp olive oil
4 tbsp balsamic vinegar
salt & pepper to taste

Instructions:

1. Dice the tomatoes.

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2. Chop the basil into thin slices.

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3. Add the mozzarella, tomatoes, and basil into a large plate or bowl. Season with salt and pepper and drizzle with balsamic vinegar.

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Chopped Caprese Salad
 
Prep time
Total time
 
Author:
Serves: 8
Ingredients
  • 5 heirloom tomatoes
  • 8 large basil leaves
  • 1 (8 oz) tub ciliegine mozzarella balls
  • 1-2 tbsp olive oil
  • 4 tbsp balsamic vinegar
  • salt & pepper to taste
Instructions
  1. Dice the tomatoes.
  2. Chop the basil into thin slices.
  3. Add the mozzarella, tomatoes, and basil into a large plate or bowl. Season with salt and pepper and drizzle with balsamic vinegar.