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Homemade BBQ Sauce

With only 4 simple ingredients you can make your own smoky, honey barbecue sauce.
Course condiments
Cuisine American
Diet Gluten Free
Prep Time 2 minutes
Cook Time 1 hour
Total Time 1 hour 2 minutes
Servings 30
Calories 63kcal
Author Dina

Ingredients

Instructions

  • In a sauce pan, combine ketchup, honey, molasses, and liquid smoke.
  • Heat the saucepan over medium low and let the sauce simmer for about 1 hour. If not used the same day, store in the refrigerator in an airtight container.

Notes

How to store it
This barbecue sauce can be stored in the refrigerator in an airtight container. It's a great sauce to have on hand when you're cooking and this will keep it fresh.
How long does it last
Homemade barbecue sauce will last for up to 1 week in the fridge. It won't stay for much longer than that because it is not pasteurized.

Nutrition

Calories: 63kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 164mg | Fiber: 1g | Sugar: 15g | Vitamin A: 82IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg