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Traeger Smoked Bacon on a white plate
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Traeger Smoked Bacon

This Traeger Smoked Bacon is so simple and so tasty. Crispy and perfectly cooked, it goes great with pastas, sandwiches, & any breakfast dish.
Servings 8
Calories 473kcal
Author Dina

Ingredients

  • 2 lb of sliced bacon classic cut

Instructions

  • Preheat your Traeger smoker to 325 degrees Fahrenheit. Make sure to use applewood, hickory, or cherry pellets.
  • Evenly place the bacon slices directly onto the smoker and cook for about 25-30 minutes. Or until cooked to your desired crispness. If you’re using thick-cut bacon you will need to flip the bacon halfway through.

Nutrition

Calories: 473kcal | Carbohydrates: 1g | Protein: 14g | Fat: 45g | Saturated Fat: 15g | Trans Fat: 1g | Cholesterol: 75mg | Sodium: 751mg | Potassium: 225mg | Vitamin A: 42IU | Calcium: 6mg | Iron: 1mg