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Spaghetti and Meat Sauce

This is by far the easiest spaghetti and meat sauce recipe you'll ever come by. The saucy spaghetti is so delicious you'll like the bowl clean!
Course Main Course
Cuisine Italian
Keyword spaghetti and meat sauce
Prep Time 5 minutes
Cook Time 18 minutes
0 minutes
Servings 8
Calories 384kcal
Author Dina from SimplyHomeCooked.com


  • 1 lb ground chicken thighs
  • 1/2 cup onion chopped
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cups spaghetti sauce
  • 1 lb spaghetti pasta
  • Basil for garnish


  • Heat a large skillet over medium heat and pour in 2 tablespoons of olive oil then sauté 1/2 cup of chopped onion until it becomes translucent.
  • Now add 1 pound of ground chicken thighs, 1/2 tsp salt, and 1/4 tsp black Pepper. Stir with a wooden spoon until the chicken is fully cooked.
  • Then add 2 cups of your favorite spaghetti sauce and Let is come to a simmer.
  • Then cook your pasta al dente and add it to the meat sauce. Stir well and serve warm.


Calories: 384kcal | Carbohydrates: 47g | Protein: 18g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 56mg | Sodium: 514mg | Potassium: 460mg | Fiber: 3g | Sugar: 5g | Vitamin A: 309IU | Vitamin C: 5mg | Calcium: 27mg | Iron: 2mg