Use a spatula to combine all ingredients together. Now use a medium-sized cookie scoop and scoop out mounds of the batter onto a baking sheet lined with parchment paper.
Bake the cookies at 325 degrees Fahrenheit for about 14-16 minutes. Then let the almond joy cookies cool completely.
Then dip the bottom of each cookie in the melted chocolate and place it back onto the parchment paper to set.
Then pour the remaining amount of melted chocolate into a disposable piping bag. Then snip off the end of the tip and drizzle the melted chocolate over the almond Joy cookies. Let the chocolate set for at least 2 hours before enjoying.