How to make

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Why you'll love it

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– 32 oz refried beans canned – 1 lb sour cream – 8 oz cream cheese (room temp) – 2 oz taco seasoning about 5 Tbsp, divided – 2 cups Pico de gallo or salsa – 12-16 oz guacamole – 1-2 cup Shredded mild cheddar – 2 oz Sliced olives canned – Green onion or cilantro optional

Ingredients Get Recipe

Step 1

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Step 2

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Step 3

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How to make

7 Layer Taco Dip

Why you'll love it

This recipe takes 20 minutes to make.

– 32 oz refried beans canned – 1 lb sour cream – 8 oz cream cheese (room temp) – 2 oz taco seasoning about 5 Tbsp, divided – 2 cups Pico de gallo or salsa – 12-16 oz guacamole – 1-2 cup Shredded mild cheddar – 2 oz Sliced olives canned – Green onion or cilantro optional

Step 1

Step 2

Make the next layer. In a separate bowl, combine the cream cheese, sour cream, and taco seasoning with an electric hand mixer.

Step 3

Enjoy!

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