How to make

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Why you'll love it

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– 1 lb asparagus cut into 1 1/2 inch pieces – 1 lb spaghetti pasta – 1 cup reserved pasta water – 1/4 cup olive oil – 4 garlic cloves minced – 1 cup grated Parmesan cheese – 1/4 tsp crushed red pepper flakes – Salt and pepper to taste

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Step 1

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Step 2

[{"selector":"#anim-db88cdbe-77b0-4ac8-9842-891818107b47","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-1fde27f7-dca6-4372-a003-dc7571a0a164","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e0be1d12-a9fb-473e-bb22-bc8e038ca00c","keyframes":{"transform":["translate3d(-155.95239%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook the pasta and blanch the asparagus. Bring a large pot of salted water to a boil and cook the spaghetti al dente. When there is about 1-2 minutes left before the pasta is done, throw in the asparagus. Don’t let it sit in the boiling water longer than 3 minutes or it will overcook. Scribbled Underline Get Recipe

Step 3

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Step 4

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Step 5

[{"selector":"#anim-7555e004-f5bf-4081-9cb5-6cd6ecb159ab","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-010a68bf-7ffc-4ae7-8a4c-4a554f6c8345","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b96a1936-0fb6-4736-b301-3bcc1d069717","keyframes":{"transform":["translate3d(-155.95239%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the pasta and other ingredients. Using tongs, transfer the cooked spaghetti to the pan and stir as you slowly pour in the reserved pasta water. Then stir in the grated Parmesan cheese, crushed red pepper flakes, and salt and pepper (to taste). Enjoy Scribbled Underline Get Recipe

How to make

Asparagus Pasta