How to make

Air Fryer Steak Bites

You’ll love the savory taste and great texture of these tender steak bites.


1 1/2 lb New York strip steak or ribeye 1/2 cup low sodium soy sauce 2 1/2 tbsp brown sugar 2 garlic cloves 2 tbsp olive oil 1/2 tsp red pepper flakes 3/4 cup water 2 tsp cornstarch

Step 1

Make the sauce and marinade. Combine the soy sauce, minced garlic, brown sugar, olive oil, and red pepper flakes in a measuring cup. Then, pour half in a saucepan and keep the other half for the marinade.

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Step 2

Thicken the sauce. Add 3/4 cup of room-temperature water to the saucepan. Take out a few tablespoons of liquid to be mixed with cornstarch, then add it back in. Bring the sauce to a boil, then simmer for 5-8 minutes until it has thickened.

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Step 3

Cut and marinate the steak. Cut about 1 1/2 lbs. of steak into pieces that are 1-2 inches thick. Place them in a ziplock bag with the marinade and then let them sit for at least 3 hours, or overnight.

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Step 4

Cook. Place the steak bites in the air fryer basket and cook for 8 minutes at 400 degrees Fahrenheit.

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Step 5

1. Serve. Drizzle with sauce and then serve with your favorite sides.

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