Candied Pecans
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SimplyHomeCooked.com
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'P
erfect sweet and crunchy snack
!''
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what you need:
– 2 tbsp unsalted butter – 2 tbsp brown sugar – 1 cup pecans chopped or in halves
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STEP 1
Take a medium-sized saucepan, and add the pecans, butter, and golden brown sugar inside.
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Bring the heat to medium and allow the butter to melt. When the brown sugar begins to dissolve and caramelized, take it off the heat.
STEP 2
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STEP 3
I like to lay the pecans flat on a sheet of parchment paper to cool.
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For best taste and freshness store these tasty snacks in an airtight container.
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