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How to Cook Frozen Corn
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This recipe for
How to Cook Frozen Corn
will show you how to take a simple frozen veggie and make it taste delicious. This dish is so easy to make and your family will love it.
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Servings
: 4
– 1 lb frozen corn
– 4 Tbsp butter
– 2 tsp garlic salt or to taste
TOTAL Time: 10
Min
Ingredients
White Scribbled Underline
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Add the corn and butter.
01
Place the frozen corn along with the butter into a saucepan on the stove top.
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Heat and add seasoning.
02
Set the heat to medium-high and stir until the butter starts to melt. Add in the garlic salt and stir frequently, for another two minutes. Serve warm.
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Enjoy
Simplyhomecooked.com
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