How to make

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Why you'll love it

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– 3/4 cup unsalted butter room temperature – 3/4 cup granulated sugar – 1 tsp vanilla extract – 1 1/2 cup all-purpose flour – 1/4 tsp salt – 3/4 cup toasted pecans chopped – 1/4 cup coarse sugar for rolling

Ingredients Get Recipe

Step 1

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Step 2

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Step 3

[{"selector":"#anim-951e07d4-8b0e-4327-a689-a0f3360ef013","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-c4a58b01-4fbe-47a8-8163-1dfd0449d79b","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e04dd1d1-bc4b-4f96-a395-31005967283b","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the nuts. Then mix in the toasted chopped pecans. Scribbled Underline Get Recipe

Step 4

[{"selector":"#anim-87e44aa7-5246-4c69-9079-6089a769c08d","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-2dabdc1f-0bb0-4fe9-8179-d8bb3017ee6f","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-37c3d287-8921-4577-913b-2458b6c4da35","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Chill the dough. Once the cookie dough is well mixed, transfer it to a large piece of plastic wrap. Then shape the dough into an 8-inch log. Wrap it tightly and place it into the freezer for about 30 minutes. Scribbled Underline Get Recipe

Step 5

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Step 6

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Step 7

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How to make

Pecan Shortbread Cookies

Why you'll love it

I love these scrumptious Pecan Shortbread Cookies. They are melt-in-your-mouth good and so easy to make.