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Iced White Chocolate Mocha

This sweet and refreshing Iced White Chocolate Mocha is the perfect coffee drink to give you a boost.
Course beverage
Cuisine American
Diet Gluten Free
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 202kcal
Author Dina

Ingredients

  • 1 1/2 cups ice
  • 1 shot espresso (about 2 oz)
  • 2 Tbsp white chocolate powder or white chocolate sauce
  • 3/4 cup whole milk
  • Whipped cream for topping optional

Instructions

  • Add the ice into a 16 oz cup or glass. Then mix the white chocolate powder or white chocolate sauce with 1 shot of espresso. Note: if you like your coffee stronger, you can definitely do a double shot instead.
  • Give it a good thorough mix ensure that the sugar granules have dissolved.
  • Then pour the sweet espresso over the ice.
  • Lastly, pour the milk over the ice as well. Give it a quick stir and add whipped cream (optional).
    Steps to make Iced White Chocolate Mocha: mix the espresso and white chocolate powder, then add it to a cup with ice, and top with milk.

Nutrition

Calories: 202kcal | Carbohydrates: 32g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 22mg | Sodium: 88mg | Potassium: 276mg | Sugar: 33g | Vitamin A: 296IU | Calcium: 236mg | Iron: 0.01mg