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Shredded Carrot Salad
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This
Shredded Carrot Salad
has simple and clean ingredients that even the strictest dieters can enjoy. The flavors of the garlic and coriander give it amazingly fragrant flavor.
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Servings
: 10
– 2 lb. shredded carrot
– 1 tsp salt
– 1/2 tsp black pepper
– 2 tbsp granulated sugar
– 1 tsp ground coriander
– 1/2 tsp paprika
– 1/4 tsp cayenne
– 2 garlic cloves grated or pressed
– 4 tbsp white vinegar
– 1/2 cup vegetable oil
TOTAL Time:
25 Min
Ingredients
White Scribbled Underline
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Make the seasoning mix.
01
Combine the salt, pepper, sugar, coriander, paprika, and cayenne in a small bowl.
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Combine the carrots and spices.
02
Shred up the peeled carrot using a mandolin. Then put the shredded carrots into a large bowl and mix it with the spices.
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Add the vinegar.
03
Pour in the white vinegar and mix thoroughly.
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Add the oil and garlic.
04
Heat the vegetable oil in a pan until it’s smoking hot. Pour it over the seasoned shredded carrots and mix it with the grated garlic.
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Enjoy
Simplyhomecooked.com
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