How to make

Loaded Chicken Nachos

Why you'll love it

Are a cheesy and flavor-packed recipe that everyone will go crazy over at parties


– 1 tbsp olive oil – 13 oz Tortilla chips divided – 2 cups Shredded chicken – 1 tbsp Taco seasoning – 3 cups medium cheddar divided – 1 cup Corn divided – 15 oz Black beans divided – 3.8 oz sliced Olives divided – 1/2 cup Cherry tomatoes – Sour cream to taste – 1 Jalapeño sliced – 1/4 cup Cilantro chopped

Step 1

Season the chicken. First, you’ll want to combine the chicken and taco seasoning in a large skillet over medium heat with olive oil until the chicken is warmed through. Then set it aside for later.

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Step 2

Layer the nachos. In the same skillet, add your tortilla chips, chicken, shredded and cheese. Then add the black beans, olives, and corn. Then repeat this step again as a second layer.

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Step 3

Top with pesto butter– Then add the pesto butter on top. Bake at 400 degrees Fahrenheit and bake for 10 minutes. Serve.

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Step 4

Add toppings. Top them with your favorite toppings, such as jalapenos, fresh cilantro, sour cream, and cherry tomatoes. Serve.

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