This Shrimp Scampi Pasta is so simple and delicious, you won’t believe it only takes 25 minutes to make! The garlicky shrimp and lemon wine sauce are just to die for!
In a large skillet, melt the unsalted butter and olive oil over medium-high heat and then add the raw shrimp. Cook the shrimp until pink and opaque, stirring occasionally.
Now add the minced garlic cloves, salt, black pepper, and red pepper flakes. Stir everything together until the garlic becomes fragrant (about 1-2 minutes).