Paleo Chocolate Pudding Recipe
Ingredients for Paleo Chocolate Avocado Pudding
Unsweetened Cocoa Powder
How to Make Paleo Chocolate Pudding
Following the measurements and directions in the printable recipe below, combine the ingredients and pulse until smooth and creamy. This is best served cold, so make sure to refrigerate for at least 1 hour prior to serving.
How to Pick a Ripe Avocado
This Paleo Chocolate Pudding is shockingly easy to make and packs smooth creamy chocolate flavor you are looking for while remaining compliant to your dietary needs.
- 1 1/2 ripe avocados
- 5 tbsp honey
- 4 tbsp unsweetened cocoa powder
- 2 tbsp coconut cream
- 1/2 cup toasted walnuts chopped
In a food processor, combine avocados, honey, unsweetened cocoa powder, and coconut cream. Blend until smooth and creamy.
Add the chopped toasted walnuts and mix with a spoon just to combine. If you want to add a little color and tartness to the pudding, add some fresh raspberries. Refrigerate and serve chilled.