I’m loving these warm sunny days we’ve been having lately, but we just hit record high temperatures this week. I don’t do well with really hot weather and neither does my husband. I still question how he managed to live in Florida for 14 years lol. Warm weather calls for refreshing recipes. This berry and Greek yogurt parfait will not disappoint. Now that berries are in season, I like to take full advantage while it lasts. Treat yourself with this creamy berry parfait this morning before you head out to celebrate the 4th of July. It’s so refreshing and filling.

berry parfait edited

Ingredients:
2 cups honey vanilla Greek yogurt
2 cups strawberries, chopped
2 cups blueberries
2 cups almond granola

Directions:

1. Rinse and pat dry the blue berries and strawberries. Cut the strawberries into pieces.

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2. Layer yogurt, strawberries, blueberries, and granola on a tall glass. You can layer as much of each ingredient as you please. It’s really a personal preference. This is how I layer it: 1/4 cup Greek yogurt, 1/4 cup strawberries, 1/4 cup blueberries, 1/4 cup granola.

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Greek Yogurt Berry Parfait
 
Prep time
Total time
 
Author:
Serves: 2 parfaits
Ingredients
  • 2 cups honey vanilla Greek yogurt
  • 2 cups strawberries, chopped
  • 2 cups blueberries
  • 2 cups almond granola
Instructions
  1. Rinse and pat dry the blue berries and strawberries. Cut the strawberries into pieces.
  2. Layer yogurt, strawberries, blueberries, and granola on a tall glass. You can layer as much of each ingredient as you please. It's really a personal preference. This is how I layer it: ¼ cup Greek yogurt, ¼ cup strawberries, ¼ cup blueberries, ¼ cup granola.