Recipe for Easy Potato Soup with Bacon

Make my Easy Potato Soup with Bacon as a delicious and warming meal for any cold day.  This easy to follow recipe is ready from start to finish in under one hour making it a perfect weeknight meal.

This recipe was originally posted January 17, 2017, we’ve tweaked it a bit since then. This post may contain affiliate links. Read my disclosure policy here.

Easy Potato Soup with Bacon

The weather here has been unbearably cold this year. After running errands outside, all I could think about was this easy potato soup. It’s based on bacon fat and butter, which means tons of flavor!

The creaminess of this soup comes from the milk, sour cream, and sharp cheddar. If you plan on making this soup, do not use pre-shredded cheese. Pre-shredded cheese will not melt as well as cheese that you shred yourself. I also think it tastes a whole lot better when the cheese is freshly grated. 

Ingredients for Easy Potato Soup with Bacon

For a complete ingredient list with measurements see printable recipe below. 

Bacon
Potatoes
Onion
Butter
Flour
Chicken Broth
Milk
Green Onions
Sharp Cheddar Cheese
Sour Cream

How to Make My Easy Potato Soup Recipe

Begin by cooking your diced bacon in a large stockpot.  You will remove the bacon and set aside to drain for use later as a garnish.  Add in your onion and cook until translucent.  Follow directions in the recipe for creating a roux prior to adding in the potatoes to cook until tender.  Before serving, taste and season with additional salt and pepper if needed.  Mix in sour cream and top with your favorite garnish of shredded cheddar, crumbled bacon, and green onion slices.  

More Delicious Soup Recipes

Soup is such a wonderful meal option, especially in the cooler months.  Below, I am sharing more of my favorite recipes for soups just as delicious as this easy potato soup recipe.  Check out the links below for more delicious meal ideas.

• Chicken Meatball Soup
• Creamy Potato Soup with Leeks
• Chicken Noodle Soup from Scratch
• Clam Chowder Soup
• Best Mushroom Soup Recipe
• French Onion Soup with Cheese Topping

5 from 1 vote

Print

Easy Potato Soup with Bacon Recipe

Prep Time

20 mins

Cook Time

30 mins

Total Time

50 mins

 

Make my Easy Potato Soup with Bacon as a delicious and warming meal for any cold day.  This easy to follow recipe is ready from start to finish in under one hour making it a perfect weeknight meal. 

Course: Soup

Cuisine: American

Keyword: easy potato soup, easy potato soup recipe

Servings: 12

Calories: 265 kcal

Author: Dina from SimplyHomeCooked.com

Ingredients

• 6 bacon slices chopped
• 6 potatoes 4 cups chopped
• 1 onion
• 6 tbsp butter
• 6 tbsp flour
• 6 slices bacon
• 4 cups chicken stock
• 3 cups milk
• 3 green onions
• 1 1/2 cup shredded sharp cheddar cheese
• 1/2 cup sour cream optional

Instructions

1. Cook the chopped bacon in a large pot over medium high heat. Remove and set aside.
2. In the same pot, sauté 1 chopped onion with the butter until it becomes translucent.
3. Add the flour and brown for 3 minutes.
4. Stir in the chicken broth and milk. Bring to a boil.
5. Add the chopped potatoes and cook over medium heat until the potatoes are fully cooked.
6. Season with salt. Then add the chopped green onion.
7. Remove the pot from heat and stir in the sour cream and cheese.
8. Lastly, season with black pepper and garnish with the cooked bacon bits.

Nutrition Facts

Easy Potato Soup with Bacon Recipe

Amount Per Serving

Calories 265 Calories from Fat 156

% Daily Value*

Total Fat 17.3g 27%

Saturated Fat 10.3g 52%

Cholesterol 47mg 16%

Sodium 536mg 22%

Total Carbohydrates 15.9g 5%

Dietary Fiber 1.6g 6%

Sugars 4.1g

Protein 11.4g 23%

* Percent Daily Values are based on a 2000 calorie diet.